A Nibble while you decide

Marinated olives (v) (gf) £3.00,
French bread with olive oil & our unique blend of aromatic toasted seeds (v) £3.95
Smoked Almonds (v) (gf) £3.50

Starters

Homemade Seasonal Soup of the Day £5.95
Served with warm bread

Homemade Nachos (v) £4.95
Served with tomato & sweet pepper salsa, smothered in melted cheese & crème fraiche

Pan Seared Scallops £9.95
With sweetcorn puree, crispy prosciutto & chorizo oil

Lamb Kofta (Greek meat balls) £6.95

With cucumber & mint tzatziki, sliced tomato, cucumber, charred lemon, baby gem lettuce & flat bread

The Strand Garlic Bread Bites (v) £4.95
Drizzled with melted cheese & pesto

Crispy Blue Cheese Fritters £6.45

With apple chutney, Parma ham & green leaves

Wiltshire Tapas

£4.95 Each or 3 for £12.95

Choose any one of these small plates as a small starter, pick any 3, to share as a mixed starter between 2 people, or as a main meal for 1

Cider braised chorizo (gf)                                                     Pigs in blankets
Marinated olives (v)(gf)                                    Spiced chicken wings (gf)
Wholetail scampi                                             Crispy spiced Homemade chicken goujons
Crispy mussels tahong                                             Courgette fritters (v)
Breaded white bait                                       Filo wrapped king prawns
Seared halloumi (v)(gf)                                     Humous with dipping carrot sticks (v)(gf)
Clam popcorn (gf)                                             Pachos with mango chutney & onion raita (v)(gf)
Tzatziki with flat bread (v)                                         Seared red peppers with pesto (v)(gf)

Pasta dishes

Neapolitan (V) – Classic tomato sauce of Naples with torn basil & finished with parmesan £9.95
Mediterranean vegetable (V) – Courgette, aubergine, sweet peppers & in a Napoletana sauce £11.95
Creamy Stilton & Mushroom £11.95
(Add chicken breast to any pasta +£4.00)
Vongole – Sweet clams & tomatoes in a light silky cream sauce £13.95
Seafood – Mixed shellfish in a creamy tomato sauce £13.95

Lamb Ragu (Bolognaise) –Minced lamb cooked in lamb stock with tomatoes & fresh mint £13.95
(Add Crumbled Goats Cheese £3.50)

Mains

Wholetail Scampi or Fish of the Day (gf) £14.00 Small Scampi or Fish of the Day £9.50
2 Classics, Typically, English. Tunnel Vision Beer Battered Fish Fillet or Wholetail Scampi served with hand cut chips, buttered petit pois & chunky tartare sauce. (gf) Have your fish grilled or steamed if you prefer

Beef & Ale Pot Pie & Mash(gf) £16.50
Our butcher’s prime chuck steak slowly cooked in our Tunnel Vision ale gravy with a sealed puff pastry lid.
Change your mash to hand cut chips or new potatoes.
(Baked to order please allow 15 mins.) Gluten free option served as a casserole

Rendang Curry (gf) (v) – Chicken £14.95, Prawn £16.00 or Vegetable £13.00
Marinated in Balinese spices with ginger, slowly simmered in coconut milk. Served with mixed vegetable rice timbale,
pickled cucumber & prawn crackers

Roast Lamb Rump (gf) £19.95
With roasted vegetables in tomato sauce, buttered mash potato, roasted garlic & red wine sauce

Mushroom Bourguignon (v) (gf) £14.50
Mushrooms & carrots in rich red wine & tomato sauce served with mashed potato & savoy cabbage finished with crisp parsnip

Confit duck leg £16.00
Served with celeriac puree, braised red cabbage, parsnip crisps & herby sautéed potatoes

The Grill

Prime Beef Burger (gf) £11.95
Hand pressed 6oz beef burger served in a lightly toasted brioche bun with lettuce & tomato, hand cut chips &
dressed leaf garnish. (Gluten free bap available)

Add your toppings:
Cheddar Cheese £1.00, Halloumi £1.00, Stilton £1.50, Brie £1.50, Bacon £1.00, Sautéed mushrooms £1.00, Fried egg 75p

Prime Cut Sirloin Steak 8oz (gf) £19.95
Our 28 day dry aged locally sourced steaks, pan fried to your liking & served with hand cut chips.

(Add a sauce £2.95: Pink Peppercorn, Port & Stilton, Creamy Mushroom or Rich Beefy Gravy)
Surf & Turf – Add a Skewer of Crispy Coated King Prawns to your Steak £4.25

10oz Gammon Steak (gf) £14.00 Small 5oz Gammon Steak £9.50
Served with our chunky pineapple, honey, chilli & fresh mint salsa, a free range hens egg & hand cut chips

Desserts

Chocolate Heaven (The House Speciality) £6.95
Assiette of Chocolate Mousse, Mini Chocolate cake, Coated Ice Cream, Chocolate dipped Profiterole &
a mini Rich Chocolate Ganache Truffle

Lemon Posset £6.00
With raspberry coulis, blueberries, meringue shards & ginger sponge croutons

Cherry, Bramley & Almond Crumble Pie £6.45
With Clotted Cream Ice Cream

Baked Peach Fool (gf) £6.00
With oatmeal & coconut granola

Ginger Pudding £6.45
With pineapple ginger sauce, coconut ice cream & caramel popcorn

Affogato al caffè (gf) £4.50
The perfect end to a meal, our luxury vanilla ice cream drowning in an espresso

Irish Coffee £5.50
Your favourite liqueur if you prefer

Luxury Ice Cream – 1 Scoop £2.00, 2 Scoops £4.00, 3 Scoops £5.95
Please ask your server about flavours

Cheese Board £8.50
Matured Cheddar, Stilton & Brie served with savoury & sweet biscuits, caramelised onion chutney,
roast nuts & apple

(gf) = Gluten Free option available (v) = Vegetarian option available.
All Prices inclusive of 20% VAT. A discretionary 10% Service Charge will be added to parties of 6 or more.
Please note some of our products may contain or have come in contact with nuts.
If you have any allergies, please inform a member of the waiting staff before ordering