Christmas Day Lunch

Served from Noon last table sit down 1.00pm

A flute of Champagne & canapes on Arrival


Amuse Bouche


Whipped goat’s cheese

with fennel Seeds, sweet chilli marinated beetroot, honey, orange dressing & fried ground lentil flour cracker

Rillette of shredded duck & brioche crisp
with wholegrain mustard sour cream served over truffled potato & leek parmentier sauce

Apple, parsnip & potato soup

with parsnip crisps


Mulled wine sorbet with candid clementine peel


Traditional Bronzed turkey breast
With Bacon wrapped Chipolata, Chestnut, Sage & Onion Stuffing & Cranberry, Orange & Port Jelly

28 day matured prime locally sourced roast topside of beef
Roasted with Garlic & Thyme served with Yorkshire Pudding, Homemade Horseradish Cream & Rich Beef Gravy

Wild mushroom arancini
with roasted butternut squash, creamy celeriac puree & tomato Putanesca style coulis

Pan roasted cod loin
with leek confit, fried chorizo, wilted spinach, colcannon bonbons, tomato sauce & lemon beurre blanc

served with crispy & fluffy roast potatoes & local vegetables of the season


Christmas pudding – flamed at your table
with festive dried fruit & nuts

Christmas spiced dark chocolate Delice
with caramelised hazelnut base & brandied cherry compote

Sloe gin poached pear
with granola & clementine in thyme honey


Coffee served with mince pie (Supplement £3.50)

Traditional port & stilton (Supplement £13.50)

Priced at £95.00 per Person
Children (under 9 years) £55.00 includes a little surprise from Father Christmas

All Prices inclusive of 20% VAT. A 10% Discretionary Service Charge will be added to your bill
Please note some of our products may contain or have come in contact with nuts. Please inform us of any allergies before ordering